As more supermarkets move to 30kg/m2 stocking densities, the race is on to secure supplies…
Browsing: Production
A new hatchery in Norway is to use in-ovo sexing technology. The hatchery, which will…
By Tom Woolman, poultry industry consultant I’d like to write something about the humble catcher.…
By the first half of 2025, all Tesco fresh chicken will be grown with 20%…
Solanum glaucophyllum reduces lameness in heavy weight broilers By Jan Dirk van der Klis, Herbonis…
Phil Mole is chief executive of Alt-Solar, which designs and supplies solar PV systems. He…
By Matt Donald, pig & poultry producer, north Yorkshire Last month we had an interesting…
By Charles Bourns, broiler grower, Gloucestershire This month has been an interesting one with the…
The Association of Poultry Processors and Poultry Trade in the EU Countries (AVEC) has published…
The turkey industry needs a national voice to help safeguard the future of British production,…