The Lion Training Passport has marked its fifth birthday. Now boasting more than 4,000 active trainee members, it was established by a working group made up…
Month: February 2025
In January, Poultry Business and the British Poultry Council held a webinar, sponsored by Elanco, focused on the future of land use in poultry production. The…
The Competition and Markets Authority’s (CMA) independent inquiry group has provisionally cleared Boparan’s proposed purchase of ForFarmers’ Burston and Radstock feed mill sites, following an in-depth…
Moy Park was named Processor of the Year at the 2024 National Egg & Poultry Awards. Michael Barker discusses the company’s achievements and future goals with…
Mandatory housing measures for all kept birds and poultry have come into force across Northern Ireland, as of17 February 2025. The housing order, implemented by the…
By Mark Williams, chair, British Egg Industry Council At the time of writing, the news of yet further cases of Avian Influenza only serves to act…
UK poultry producers are being urged to step up their biosecurity measures after more than one million layers had to be culled due to a confirmed…
By Tony Goodger, policy director, Association of Independent Meat Suppliers (AIMS) When I think of the East of England, I immediately think rich peaty soil ideal…
Now is a good time to join the World Poultry Science Association, says Stephen Lister, poultry vet and president of the WSPA’s UK branch The World…
Brakes, the UK’s largest foodservice wholesaler, has announced that it has become the first major wholesaler to shift to 30kg stocking density for its own brand fresh…