By Hannah Cargill, contract production manager, Avara Foods The term nepo baby has become a staple in pop culture, referring to the offspring of celebrities who…
Month: October 2024
By Gary Ford, chief executive, British Egg Industry Council We are entering a crucial phase, with the industry facing some key, fundamental issues that could have…
At the tender age of just 22, LJ Fairburn’s Poppy Jones is already an award-winning young farmer. Michael Barker reports Most 22-year-olds are either finishing university,…
By Charles Bourns, broiler grower, Gloucestershire I have at last started to get out and about after about three years of various health problems. I went…
By Aimee Mahony, NFU chief poultry adviser We’ve recently celebrated Back British Farming Day which provided a chance to highlight the hard work everyone involved in…
Morrisons is introducing a white egg pack to its Chuckle Eggs range. The range is part of its wider ‘For Farmers’ initiative where 6p is given…
Following the announcement earlier this week that UK traders are now able to export poultry to South Africa for the first time in eight years, a…
MPs from across the House of Commons called on the government to deliver an increased agriculture budget after an opposition debate day raised the importance of…
A charity has been granted permission by the High Court to challenge Shropshire Council’s approval of a large-scale poultry production unit in the River Severn catchment.…
Youngsters from primary schools in Lincolnshire have been learning about where eggs come from, after Fairburn’s went to talk to pupils as part of British Food…