By Mark Williams, chief executive, British Egg Industry Council The Russian war against Ukraine rages on, with Russian forces and pro-Russian separatists seemingly fighting a war…
Month: July 2022
By Tony Goodger, head of marketing and communications at The Association of Independent Meat Suppliers (AIMS) The war in Ukraine has provided the impetus for the…
The best of the poultry industry was celebrated last night at the National Egg & Poultry Awards 2022, held in London to honour outstanding individuals, business…
A free webinar on ‘infectious bronchitis virus in egg laying hens: disease, vaccination & immune responses’ is being held next week. Poultry veterinary specialist Dr Kannan…
The outlook for the global poultry industry for the second half of 2022 is strong, according to the latest poultry report from Rabobank, despite significant cost…
By Matt Donald, pig & poultry farmer, north Yorkshire The recent spell of warm weather is a good test that all ventilation is in order and…
Sex identification technology is expanding fast across Europe, transforming the way the egg industry works. There are now several firms offering services that detect whether an…
By Aimee Mahony, chief poultry advisor, NFU It goes without saying that the rising costs of production are causing more than just concerns for poultry farmers.…
Avara Foods hopes its involvement in a new WRAP emissions reporting pilot will bring benefits for the whole sector. Michael Barker reports Avara Foods is the…
By Edward Calcott, farm business consultant at The Andersons Centre Since the turn of the year UK ‘agflation’ has been soaring, driven primarily by the Russia-Ukraine…