Moy Park has partnered with community groups around each of its sites in Northern Ireland to donate almost a thousand meals a week to those who…
Month: May 2020
By Matt Donald, pig & poultry farmer, north Yorkshire The COVID-19 situation is resulting in constant challenges for every farming business, some greater than others. The…
Poultry Business has teamed up with market research firm Kantar to provide PB’s readers with detailed insight and analysis into the retail market for eggs and…
The May issue of Poultry Business is now available digitally to subscribers. We have put the issue online to counter any issues with deliveries and for any…
By Mark Williams, chief executive, British Egg Industry Council What strange times we all live in, with the lockdown continuing in an effort to restrict the…
By the Uncivil Servant, our anonymous columnist with an insider’s view of government. Our Home Office Secretary of State, Priti Patel really isn’t great with numbers.…
The Livetec Nex has been named the best new product of the year, in a competition organised by Poultry Business magazine. The new products award was…
NFU’s chief poultry adviser Gary Ford has been appointed as the NFU’s regional director for East Anglia. He said: “I’m incredibly pleased to be taking up…
By Charles Bourns, broiler grower and chair of poultry & eggs working group, Copa Cogeca I know that there are many issues caused by COVID-19, but…
Last month, the judges of the National Egg & Poultry Awards held a conference call to examine all the entries. It was a tough job, with…