A call for evidence for a potential ban on the live export of animals for slaughter after Brexit has been launched by Environment Secretary Michael Gove.…
Month: April 2018
2 Sister Food Group has announced a wide-ranging initiative to lead the food processing sector in using less and recycling more plastic at its businesses. The Group…
By Olivia Cooper Strong demand, competitive pricing and the wide-ranging implications of Brexit are likely to be common themes at this year’s British Pig & Poultry…
By Melanie Jenkins Muddy boots research is the driving force behind the Hennovation project, which aims to put power into farmers’ hands through practice-led innovation. Two…
By Rachael Porter Labour – sourcing and retaining skilled and motivated staff – has been a cause of anxiety in the agriculture sector, particularly poultry production,…
The British poultry industry has hit back at the US government after a recently published US Trade Representative report suggested Britain’s world-class animal welfare and food…
Farmers must be able to benefit from the data they collect in order to increase productivity, the NFU said earlier this week at the Edinburgh International…
By UFU poultry chairman, Martyn Blair The last 15 months have been a frustrating period for many poultry producers in Northern Ireland. In the broader context,…
For the first time, researchers led by Professor Munir Iqbal at The Pirbright Institute have been able to insert protective avian influenza virus genes into the…
Veterinary business Poultry Health Services has formed a collaborative initiative with agricultural construction firm Clarke Group. The two businesses have agreed to work together to advise…