Meat and poultry supplier Fairfax Meadow has begun the voluntary withdrawal of some of its meat products from its customers in the catering trade. This follows…
Month: February 2018
Richard Griffiths has been with the British Poultry Council for over twelve years. Richard was Policy Director before becoming Chief Executive in November 2016. He has…
The Food Standards Agency has revealed it has uncovered ‘widespread and systematic’ breaches of food hygiene regulations at a major meat and poultry supplier. Wetherspoons has…
Pig and poultry producers are well known for embracing new technology and business tools, and many are planning further investment to ensure a bright future in…
Farms are the perfect place to learn about science – that’s the message at the heart of a brand new range of teaching packs launched today,…
Aldi is the nation’s favourite supermarket for 2018, according to exclusive Which? research. The budget retailer has knocked Waitrose from the top spot, which it held…
Overseas sales of UK food and drink continued to soar last year, with record exports of over £22 billion demonstrating a clear desire for British taste,…
The fourth round of the popular Facilitation Fund has been one of the most successful yet, with 37 new groups of farmers from Cornwall to Northumberland…
A new EU-funded project has been launched, which aims to help organic pig and poultry farms achieve the goal of using100% organic local and regional feed.…
Moy Park has appointed 10 new engineering apprentices in Northern Ireland as part of an ongoing drive by the company to equip young people with the…