Sarval, the UK’s leading supplier of high-quality protein ingredients to the pet food market, has announced a major upgrade project to its animal by-product (ABP) processing…
Month: March 2017
David Speller isn’t your average chicken farmer. He consistently tops Moy Park’s productivity league. And what’s even more impressive is that until he bought his farm…
The NFU has today published the first of a series of reports setting out its Vision for the Future of Farming. The paper covers the key…
The UK’s four farming unions are calling on Government to delay the new Making Tax Digital scheme for farm businesses, many of whom will find it…
Farming must be front and centre of Brexit negotiations, the NFU has urged, on the day Prime Minister Theresa May triggers Article 50 to kick-start the…
New guidance for backyeard poultry keepers has been issued by the NFU, amid concerns many are unaware or unconcerned they are still required to house their…
The building of verandas on the side of chicken sheds may be the only solution for poultry farmers wanting to retain their free range status in the face…
New University of Liverpool research reveals that the immune response of farmed chickens does not develop fast enough to fight off Campylobacter during their short lifespan.…
Marks and Spencer is recalling its Chicken and Vegetable Soup 600g as a precautionary measure because of a taint caused by possible chemical contamination. Consumers are…
A coalition of leading trade bodies has issued a joint statement to the Secretary of States and Ministers at the Department for Exiting the European Union,…