The Brazilian poultry industry is currently the “most competitive” in the world according to new research findings released at this week’s SPACE 2016 event in Rennes…
Month: September 2016
The food and support services business, Compass Group, has become the latest global operator to commit to sourcing 100% cage-free eggs, setting 2025 as its transition…
Chicken and pork have taken the biggest retail price hit over the past year, according to an analysis of recent price movements by Quality Meat Scotland…
A new action plan to reduce the spread of antimicrobial resistance (AMR) has been published by the Food and Agricultural Organisation (FAO) ahead of next week’s…
The European Food Safety Authority (Efsa) has, for the first time, set values for a recommended daily intake of choline, a little-known nutrient that’s particularly important…
The poultry industry in Québec has been given the equivalent of £400,000 by the Canadian Government to fund a new research programme to help the local…
More than 50 Northern Ireland egg producers and packers took part a recent Ulster Farmers’ Union (UFU) meeting to voice their concerns over the decision by…
Farming has been at the centre of British politics today with NFU members and staff taking the industry to the heart of London, in recognition of…
The US Poultry & Egg Association (USPOULTRY) is seeking new research proposals concerning the rapid disposal of poultry carcasses following depopulation, especially in relation to disease…
The UK farmers’ unions and the National Pig Association (NPA) have joined forces to press for the introduction of mandatory country of origin labelling for meat…